{"product_id":"eighth-beef-deposit","title":"Eighth Beef (deposit)","description":"\u003cdiv style=\"background-color: #a0041e; color: #ffffff; text-align: center; font-weight: bold; font-size: 18px; line-height: 1.4; padding: 14px 16px; margin: 0 0 12px 0;\"\u003e\n\u003cdiv style=\"font-size: 20px; margin-bottom: 8px;\"\u003eThree Steps To Ordering Your Bulk Beef\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e1. Add the deposit to cart\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e2. Check out\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e3. Click “Processing Planner” to customize your cuts\u003c\/div\u003e\n\u003c\/div\u003e\u003cp\u003e\u003cstrong\u003eDeposit reserves your beef. The balance owed must be paid prior to delivery. Final price is based on the animal’s actual hanging weight.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eApprox. 50–110 lbs\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eHanging Weight\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eYou receive one-eighth\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e(a smaller, balanced assortment of cuts from one side).\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eA great option for individuals or small families who want high-quality beef in a more manageable size.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTYPICAL TAKE-HOME WEIGHT: Approx. 28–60 lbs\u003c\/strong\u003e\u003cbr\u003eBased on an estimated yield of around 55%. Actual yield varies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eESTIMATED TOTAL: $300–$700\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eDEPOSIT TO RESERVE: $175\u003c\/strong\u003e\u003cbr\u003eIncludes butcher processing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eYOUR FREEZER MAY INCLUDE APPROXIMATELY:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaks\u003c\/strong\u003e (Rib, Loin, Sirloin, Tenderloin): \u003cstrong\u003e10–14 lbs\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasts\u003c\/strong\u003e (Chuck, Rib, Sirloin, Rump): \u003cstrong\u003e7–10 lbs\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGround Beef: 18–22 lbs\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eStew Meat: 8–10 lbs\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eShort Ribs: 2–4 lbs\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSoup Bones: 1–2 lbs\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMisc.\u003c\/strong\u003e (Brisket, Flank, Skirt, Shank, Plate, etc.): \u003cstrong\u003e3–5 lbs\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eActual take-home weight and the amount of each cut will vary by animal, trimming, boning, steak thickness, roast size and your individual processing selections.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFills approximately 3–4 cu. ft. of freezer space\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e(Small upright or compact chest freezer)\u003c\/em\u003e\u003c\/p\u003e","brand":"Meridian Beef Company","offers":[{"title":"Default Title","offer_id":44615485390926,"sku":null,"price":175.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0752\/2215\/5342\/files\/eighth-beef-card-in-the-matching-black-and-gold-meridian-style.png?v=1792528947","url":"https:\/\/meridianbeef.com\/products\/eighth-beef-deposit","provider":"Meridian Beef Company","version":"1.0","type":"link"}