Top Sirloin

Lean, flavorful, and incredibly versatile, Top Sirloin delivers exceptional beef flavor with the perfect balance of tenderness and value.

Description:

Some steaks earn their reputation by doing everything well.

Top Sirloin has long been a favorite for people who appreciate honest, satisfying beef without unnecessary excess. Leaner than a Ribeye yet full of rich, beef-forward flavor, it's equally at home on a backyard grill, sliced over a fresh salad, or served as the centerpiece of a family dinner.

Every Meridian Top Sirloin begins with cattle carefully raised in Colorado, grass grown, thoughtfully small-grain finished, and expertly aged for 21 days. Individually vacuum sealed to preserve its natural flavor and tenderness, it's a dependable steak you'll find yourself reaching for again and again.

Simple to prepare and rewarding to eat, Top Sirloin proves that exceptional beef doesn't have to be reserved for special occasions.

Highlights

• Colorado Raised
• Grass Grown
• Thoughtfully Small-Grain Finished
• Expertly Aged for 21 Days
• Individually Vacuum Sealed

Rich • Buttery • Bold

Best Cooking Methods

• Grill
• Cast Iron
• Reverse Sear

Recommended Doneness

Medium Rare (130–135°F)